Format:
Book
Title:
How to cook everything. Bittman takes on America's chefs / Mark Bittman.
Author:
Bittman, Mark.
Call Number:
641.5 BITTMAN
Web Site:
Publisher, Date:
Hoboken, NJ : Wiley Publishing, c2005.
Description:
vi, 260 p. : col. ill. ; 24 cm.
Subjects:
Cooking.
Quick and easy cooking.
Genre:
Cookbooks.
Other Title:
Bittman takes on America's chefs
ISBN:
0764570145 (hardcover)