Format:
Book
Title:
The gluten-free gourmet bakes bread : more than 200 wheat-free recipes / Bette Hagman.
Author:
Hagman, Bette.
Call Number:
641.563 H123gb
Edition:
1st ed.
Publisher, Date:
New York : Henry Holt, 1999.
Description:
xviii, 284 p. ; 25 cm.
Subjects:
Gluten-free diet -- Recipes.
Wheat-free diet -- Recipes.
Bread.
Genre:
Cookbooks.
ISBN:
0805060774